Ricotta is Tunisia's national cheese. It's delicious as a breakfast tartine with honey, briks, or tartes.
Yummy tartine with Ricotta & Grilled Aubergine
Fennel and salmon are a match made in heaven. The richness of salmon is contrasted by the bright aromatic fennel and mellow roasted tomatoes.
Roasted Salmon with Fennel, Tomatoes and Potatoes