Emily Murphy | Baldor Specialty Foods
Dean G. Karalis, MD, FACC, FNLA, FAHA | Clinical Professor of Medicine, Thomas Jefferson University Hospital, Philadelphia
Thomas Sheridan
President of Sales and International Development with Kensington Food Company
Thomas Sheridan is the President of Sales and International Development with Kensington Food Company. He has been Involved in Gourmet Food Importing and Distribution for nearly 15 Years, is a Certified Olive Oil Sommelier, Certified Balsamic Analyst, Certified FSVP Professional and PCQI Certified.
Kensington Food Company is a Veteran Owned Gourmet Food and Wine Importer Based in Philadelphia. Kensington Food Company distributes products to over 300 stores nationwide through direct wholesale distribution as well as specializing in assisting their clients in launching private label brands in the United States. Besides wholesale distribution, Kensington Food has expanded to WIne Importing/Wholesaling as well as opened their second Retail Location in Philadelphia.
