The 2017 Mediterranean Diet Roundtable in Boston: stellar speakers for the third edition

The 2017 Mediterranean Diet Roundtable saw the participation of stellar speakers from different parts of the food industry and the academic world.
Each panel addressed important topics – from the scientific point of view supporting the Mediterranean food culture to how it is possible to implement beneficial choices in healthcare, colleges, and other foodservice operations. The 2018 edition will be absolutely be a blast!