September 1, 2022Hands in the Dough: Yale Hospitality Hosts Experiential Culinary Series Celebrating Innovative Perspectives on Mediterranean CuisineHands in the Dough: Yale Hospitality Hosts Experiential Culinary Series Celebrating Innovative Perspectives on Mediterranean Cuisine In past years, a lot of attention has been centered […]
April 12, 2019What You Need to Know About Eating the Mediterranean WayWhat You Need to Know About Eating the Mediterranean Way When you think about Mediterranean food, your mind may go to pizza and pasta from Italy, […]
November 29, 2016Lee Knaz | Mission OliveLee Knaz Mission Olive Lee Knaz was born and raised on the shores of the Mediterranean Sea in Kibbutz Gan Shmuel, Israel. There he developed a […]