October 18, 2022
Lentil Salad with Olives, Roasted Red Florina Peppers, and Herbs By Diane Kochilas You can use green or black olives with equal ease in this satisfying, […]
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April 11, 2024
Lentil Soup with Bottarga Ingredients: 500 g of peeled lentils 1 medium peeled onion 1 clove of garlic 1 bay leaf ½ cup of olive oil […]
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March 23, 2021
