Cretan Roasted Zucchini: In this traditional Cretan recipe, the zucchini is stuffed with garlic and then oven-roasted with tomatoes, parsley, and olive oil. This delicious recipe is simple to make.
Cretan Roasted Zucchini
Lentil Salad with Olives, Roasted Red Florina Peppers, and Herbs. You can use green or black olives with equal ease.
Lentil Salad with Olives, Roasted Red Florina Peppers, and Herbs