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January 14, 2021
The Mediterranean Diet Roundtable to launch its first Extra Virgin Olive Oil Library As the Mediterranean Diet ranks again the best overall eating pattern in the […]
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June 25, 2020
“Extra” Confused About Olive Oil? You’re not alone. Market research reveals that consumers have a lot of confusion about olive oil. For this reason, the NAOOA […]
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June 2, 2020
In Sickness and in Health: Mediterranean Diet Applications across the Continuum of Care Amanda Goldman, MS, RD, LD, FAND A thought-leadership conference was held with food […]
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May 29, 2020
Reinforcing Europe’s resilience: halting biodiversity loss and building a healthy and sustainable food system Today, the European Commission adopted a comprehensive new Biodiversity Strategy to bring nature […]
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April 27, 2020
COVID 19: review of a classic about healthy eating Adopt a Mediterranean diet now for better health later Posted November 06, 2013, 3:13 pm Heidi Godman […]
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March 1, 2020
The Seven Countries Study Turns 40: A Look At The Research That Introduced The Mediterranean Diet To The World When noted physiologist Ancel Keys embarked on […]
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February 20, 2020
Food that’s better for all of us and the planet Summit looks at production, health, sustainability, and social justice by Clea Simon Harvard Correspondent Forget the […]
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January 1, 2020
Specialty Food Association Partners with Mediterranean Diet Roundtable for What’s NEXT in Food NEW YORK, NY (December 16, 2019) The Specialty Food Association (SFA) has partnered […]
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December 1, 2019
THE MEDITERRANEAN DIET ROUNDTABLE AT WINTER FANCY FOOD SHOW Special edition of the MDR offering health, science and business perspectives At one of the most beloved […]
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