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      • MDR® EVOO World
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      • Mediterranean Culinary Concept – March 21-22, 2023
      • Culture of Food, Food Culture | November 15-16, 2022 • Philadelphia, PA
      • Diet, Global Health and Climate – September 15, 2022
      • Positive Nutrition – September 15, 2022
      • MDR Summer Connect 2022
      • Percorsi nel gusto, May 3-7 2022, Salerno (Italy)
      • Ambassador’s Breakfast 2022
    • Recipes
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      • Home
      • About
      • News
      • EVOO Library
        • MDR® EVOO World
      • Med Live
      • Events
        • Mediterranean Culinary Concept – March 21-22, 2023
        • Culture of Food, Food Culture | November 15-16, 2022 • Philadelphia, PA
        • Diet, Global Health and Climate – September 15, 2022
        • Positive Nutrition – September 15, 2022
        • MDR Summer Connect 2022
        • Percorsi nel gusto, May 3-7 2022, Salerno (Italy)
        • Ambassador’s Breakfast 2022
      • Recipes
      • Sponsors
      • Contact
        Kitchen Stories: a conversation with Brynn McDowell

        The MDR lives are back, with a series dedicated to Mediterranean cuisine! Join Mary Angela Miller, RD as she cooks up conversations with several authors near and far, all with an extraordinary story to tell about Mediterranean cuisine, culture, and lifestyle! Tips from the authors as well as valuable nutritional information from Mary Angela will prove how easy, fun, and engaging is to embrace Mediterranean cuisine, one of the most healthy, delicious, and sustainable eating patterns in the world!

        March 10, 2021
        11:30 am EST

        MDR Instagram LIVE
        @mdrproject_

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