Team MDR Fancy Food 2020

November 15, 2019

Dr. Lorenzo Terzi | Minister Counselor for Health and Food Safety in the Delegation of the European Union to the United States

Dr. Lorenzo Terzi is born in 1958 in Bologna, Italy. 1982 – Graduated cum laude in veterinary medicine, University of Bologna. 1991 – Postgraduate masters degree […]
November 15, 2019

Robert Byrne | senior manager at Technomic

Robert Byrne is a senior manager at Technomic with a focus on using consumer insights to help clients shape their foodservice strategy. He oversees Technomic’s ongoing […]
November 15, 2019

Sarah Masoni | Food Innovation Center

Sarah Masoni is the Director of Product and Process Development at Oregon State University’s Food Innovation Center Experiment Station, located in Portland Oregon, where she has […]
December 19, 2017

Prof. Prokopios Magiatis, Ph.D., M.Sc. | Associate Professor of Pharmacognosy and Natural Products Chemistry at the Faculty of Pharmacy of the University of Athens

Prokopios Magiatis, Ph.D., M.Sc., is associate Professor of Pharmacognosy and Natural Products Chemistry in the Department of Pharmacy of the National and Kapodistrian University of Athens, […]
December 19, 2017

Dr. Eleni Melliou | Laboratory Teaching Personnel

Dr. Eleni Melliou is a researcher and teaching personnel in the National and Kapodistrian University of Athens, in the department of Pharmacy, laboratory of Pharmacognosy and […]
January 26, 2017

Antonia Trichopoulou, MD, PhD | President of the Hellenic Health Foundation

Antonia Trichopoulou, MD, PhD, is President of the Hellenic Health Foundation and Professor Emeritus, School of Medicine, University of Athens. She has served as president of […]