The Mediterranean Diet Roundtable® cordially invites you to its

AMBASSADORS’ BREAKFAST

This signature event is designed as a unique network between policymakers, dignitaries and commercial trade offices, chefs, and Food Industry leaders.

RSVP to info@MDRproject.com by Sunday, May 7, 2023

PROGRAM

8:30 am Registration and Breakfast

9:45 am Welcome Remarks by Allyson McKithen, Executive Director, World Trade Center, Washington DC

10:00 am “An Outlook & Perspective of the Future of the Food-Away-From-Home Industry; Transformative change is upon us. Now what?” Phil Kafarakis, President International Food Manufacturing Association

10:20 am “Sustainability Profile of the Mediterranean Diet”. Chef Fabrizio Facchini, Chair Chef Food Alliance Slow Food USA

Closing Roundtable Discussion, moderator Daniela Puglielli, MDR® founder

TEAM

Allyson Browne McKithen

Executive Director of the World Trade Center, Washington DC and Vice President of International Programs at Trade Center Management Associates (TCMA)


Phil Kafarakis

President International Food Manufacturing Association


Chef Fabrizio Facchini

Chair Cooks Alliance Slow Food USA


Daniela Puglielli

Founder of MDR®